Three Easy Sandwich Recipes
If you are looking for a quick and easy breakfast, there is nothing better than a sandwich.
Follow this article to learn three easy sandwich recipes.
Monte Cristo Sandwich
INGREDIENTS:
3 Slices Bread
4 Teaspoon Mayonnaise
2oz Quickmelt Cheese
2 Pieces Ham
1 Piece Egg
1/4 Cup Milk
1 Tablespoon Butter
Salt
INSTRUCTIONS:
STEP 1 Cut off the four edges of the bread.
STEP 2 Slice Quickmelt Cheese.
STEP 3 Spread the mayonnaise on all three slices of bread.
STEP 4 Put a layer of quickmelt cheese and a piece of ham in turn on two of the bread slices.
STEP 5 Stack all the bread to make a sandwich.
STEP 6 Use a heavy utensil to press on the sandwich.
STEP 7 Crack an egg into a bowl, add 1/4 cup milk and a pinch of salt. Mix them well.
STEP 8 Soak the sandwich in the egg mixture.
STEP 9 Heat the butter in pan until melted. Add the sandwich, fry it until golden brown on the surface for about 3 minutes per side.
STEP 10 Cut the Monte Cristo sandwich into triangles and serve!
Fruit Toast
INGREDIENTS:
3 Slices Toast
2 Pieces Egg
8g Butter
1 Mango
1 Banana
1 Kiwi
INSTRUCTIONS:
STEP 1 Dice the mango and kiwi, slice the banana.
STEP 2 Crack the eggs into a bowl and mix well. Soak the toast in the egg wash.
STEP 3 Heat the butter in pan until melted. Add the sandwich, fry it until golden brown on the surface.
STEP 4 Put the toast slices on a plate, top with sliced fruit and enjoy it.
Avocado Sandwich
INGREDIENTS:
3 Slices Toast
1 Piece Egg
2oz Chicken Breast
1 Avocado
Salad Dressing
INSTRUCTIONS:
STEP 1 Put chicken breasts in boiling water and cook for about 6 minutes.
STEP 2 Add cold water to the pot, add the egg and cook for 10 minutes.
STEP 3 Pit the avocado, scoop out the pulp, put it in a bowl, and mash it.
STEP 4 Tear the blanched chicken breast into shreds.
STEP 5 Chop the egg.
STEP 6 Cut off the four edges of the toast.
STEP 7 Take a piece of toast and spread a layer of mashed avocado. Top with shredded pork and eggs.
STEP 8 Spread a layer of salad dressing on the other piece of toast.
STEP 9 Stack the two pieces of toast to make a sandwich and cut into triangles.
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